Prediction of Moisture Content Changes of Kidney Beans during Drying
نویسندگان
چکیده
منابع مشابه
Prediction of moisture content uniformity using hyperspectral imaging technology during the drying of maize kernel**
*Corresponding author e-mail: [email protected] **This work was financial supported from China 863 HI-TECH R and D Program (No. 2011AA100802), National Natural Science Foundation of China (Grant No. 61271384 and 1275155), the 111 Project (B12018) and PAPD of Jiangsu Higher Education Institutions and sponsored by Qing Lan Project, 2014-2016. A b s t r a c t. Moisture content uniformity is one ...
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ژورنال
عنوان ژورنال: food preservation science
سال: 2007
ISSN: 2186-1277,1344-1213
DOI: 10.5891/jafps.33.295